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| Product Name: |
factory sale inchiban pickled sushi radish 200g400g500g1000g
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| Supply Ability: |
300mts |
| Related proudcts |
sushi takuan, sushi takuan, pickled radish, |
| Specifications |
200g*50bags/ctn,400g*30bags/ctn,500g*20bags/ctn or as per reques |
| Price Term: |
FOB,CNF,CIF |
| Port of loading: |
QINGDAO |
| Minimum Order |
50 |
| Unit Price: |
9.99 |
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Product ***ails
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Overview
Essential ***ails
Style:
PRESERVED
Type:
Radish
Preservation Process:
BRINE
Flavor:
Salty
Part:
WHOLE
Shape:
CHIP
Cultivation Type:
COMMON
Packaging:
Bulk
Shelf Life:
24 months
Weight (kg):
0.5
Place of Origin:
China
Brand Name:
Yumart
Model Number:
A508
Product name:
Radish Takuan
Color:
Yellow
Ingredients:
Radish
Taste:
Sweet Salty
Usage:
Japanese Sushi Ingredients Restaurant Refreshing
Packing:
500g*20bags/ctn
Item:
Japanese Food
Processing:
Picked
Storage:
Cool Dry Place
Service:
OEM&ODM
Supply Ability
Supply Ability
200000000 Carton/Cartons per Month
Packaging & delivery
Packaging ***ails
500g*20 bags/carton
200g*50 bags/carton
Port
Qingdao and Shanghai port
Picture Example:
package-imgpackage-img
Lead time:
Quantity(cartons) 1 - 50000 >50000
Lead time (days) 21 To be negotiated
Pickled Sushi radish takuan oshinko strip slice in plastic bags for sushi raw material
Quick ***ails:
1.Name: Pickled sushi radish takuan oshinko
2. Appearance: natural/pink
3. Drained weight: 1kg
4.Brand Name : Yumart
5. Packing: 1kg, 9.08kg
6. Certificate: ISO, Haccp
Description:
Pickled radish is a kind of Japanese food serves with sushi dishes. Takuan, also known as takuwan or takuan-zuke, is pickled daikon radish. Takuan is often served alongside other types of tsukemono in traditional Japanese cuisine, and is also enjoyed at the end of meals as it is thought to aid digestion. In Korean it is known as danmuji and is typically added to gimbap or served as a side dish in Korean Chinese cuisine.
There is radish slice, strip, whole in yellow and pink for different needs.
> Economical
> Natural
>Convenient
> Instant
>match with sushi
>Ingredient: radish, vinegar, salt, acid ect
>Shelf life: 18months
> Place of origin: China
Radish Process:
Raw material --- Rinse & desalination --- picking --- rinsing again --- cut into cube --- rinse for |
| Company: |
ANQIU HONGRUN FOODS CO.,LTD.
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| Contact: |
Ms. LI Lily |
| Address: |
DAWENHE tourism development zone, Anqiu city, Shandong Province, |
| Postcode: |
262100 |
| Tel: |
+8615662567351 |
| Fax: |
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| E-mail: |
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